by Christianne Wolff | May 10, 2015 | Maintenance Week 11 - Monday, Maintenance Week 12 - Monday, Maintenance week 14 - Wednesday, Maintenance week 17 - Wednesday, Maintenance week 21 - Monday, Maintenance week 4 - Friday, Maintenance week 5 - Friday, Maintenance week 6 - Thursday
Serves 2 Ingredients 1 sweet potato (approx. 9oz / 250g / 1 cup) 1 tbsp olive oil ½ tsp smoked paprika ¼ tsp paprika Pinch of chilli powder Pinch of Himalayan salt Preparation method 1 Preheat the oven to 190°C / 375°F / gas mark 5. and cover a baking tray with...
by Christianne Wolff | Mar 6, 2015 | Maintenance week 13 - Wednesday, Maintenance week 2 - Monday, Maintenance week 4 - Friday, Maintenance week 5 - Friday, Maintenance week 7 - Saturday, Maintenance week 9 - Friday, Thursday week 10, Wednesday week 11
Ingredients 1 egg 1 slice rye bread Salt and pepper ½ spring onion, finely chopped Preparation method 1 Crack the egg into a non-stick pan on a medium heat. Add salt and pepper, and the chopped spring onion. At the same time, put the rye bread on to toast. 2 When the...
by Christianne Wolff | Jan 20, 2015 | Maintenance week 1 – Sunday, Maintenance week 13 - Sunday, Maintenance week 14 - Saturday, Maintenance week 16 - Friday, Maintenance week 18 - Monday, Maintenance week 22 - Tuesday, Maintenance week 24 - Sunday, Maintenance week 4 - Friday, Saturday week 3, Vegan Week 1 - Friday, Vegan Week 10 - Saturday, Vegan Week 11 - Saturday, Vegan Week 12 - Tuesday, Vegan Week 2 - Friday, Vegan Week 2 - Sunday, Vegan Week 4 - Friday, Vegan Week 4 - Monday
Ingredients ½ cup ( 68g/2.4oz ) almonds 1½ cups ( 200g ) dried figs 1 cup ( 136g/4.8oz ) Medjool dates 1 cup fresh figs, stemmed and chopped 3 tbsp. fresh orange juice ¼ tsp. vanilla seeds 1 tsp. ground cinnamon Preparation method 1. Place the almonds in a food...
by Christianne Wolff | Jan 20, 2015 | Friday week 6, Maintenance Week 12 - Sunday, Maintenance week 14 - Monday, Maintenance week 4 - Friday, Maintenance week 8 - Tuesday, Maintenance week 9 - Tuesday, Wednesday week 3
Serves 4 Ingredients 1 tsp. ground coriander ½ tsp. ground cumin 1 tbsp. extra-virgin olive oil 2 garlic cloves 4 (6-ounce) halibut fillets for the Salad 1 small fennel bulb ½ a red onion chopped 2 tbsp. fresh lemon juice 1 bunch chopped flat-leaf parsley 1 handful...
by Christianne Wolff | Jan 2, 2015 | Friday week 11, Friday week 5, Friday week 7, Maintenance week 14 - Sunday, Maintenance week 16 - Monday, Maintenance week 4 - Friday, Saturday week 10, Saturday week 2
Ingredients 4fl oz (125ml) basmati rice 1 large egg, beaten, 2 spring onions Pinch of salt 1 tbsp oil Preparation method 1. Cook the rice for 15 minutes in a pan with a lid, on a low heat, without stirring or lifting the lid. 2. Allow the rice to go cold and fluff it...
