Asparagus and Pear Salad with Almonds

Asparagus and Pear Salad with Almonds

Serves 4 Ingredients 1lb / 500g / 2 cups asparagus, trimmed 2 ripe pears 1 tbsp lemon juice 2oz / 60g / ¼ cup flaked almonds 2oz / 60g / ¼ cup goats’ cheese, cubed 1 head romaine lettuce (or other salad leaves) For the dressing: 2 tbsps olive oil 2 tbsps...
Easy Guacamole with Celery Sticks

Easy Guacamole with Celery Sticks

Serves 2 Ingredients 1 large avocado ½ tsp dried cumin ½ tsp smoked paprika ½ tsp dried oregano Pinch cayenne pepper To serve: Celery stalks Preparation Method 1 Halve the avocado, remove the stone and scoop out the flesh. 2 Mash the flesh with the seasonings and...
Vegan Strawberry Ice Cream

Vegan Strawberry Ice Cream

Ingredients 700g fresh strawberries 100g agave nectar or honey 350ml rice milk 2 tsp lemon juice Preparation method 1 Slice the berries and toe them with the honey, and leave for 1 hour. 2 Place the mixture in a blender with the rice milk and lemon juice. 3 Chill in a...