Serves 2

Ingredients

1 large avocado
1 beef tomato, chopped
½ cucumber, chopped
1 tsp lemon juice
1 head romaine lettuce

To serve

1 Halve the avocado, remove the stone and scoop out the flesh into a bowl.
Mash the flesh thoroughly.

2 Add the tomato, cucumber and lemon juice, and combine thoroughly.

3 Put a spoonful of the mixture into a lettuce leaf and roll up to eat.
Delicious!